This model offers six functions: Natural Airflow Bake, Convection Bake, Infrared Broil, Convection Infrared Broil, Convection Dehydrate, and Convection Defrost.

The manual provides detailed instructions on how to use these features, as well as general cooking techniques, such as:

By following the guidelines and instructions outlined in this manual, you'll be able to enjoy optimal performance, safety, and convenience with your Viking Range VGIC3054BSS. Happy cooking!